Mon - Fri / 9:00-21:00, Sat - Sun / 10:00-20:00


Our Master Chef

John Gustavo

CEO, Co Founder

I've been cooking American food for 15 years now and I'm going to continue!

Michelle Fraulen

Head Chef

I am a master in cooking pizza, pasta and other Italian food.

Alfred Smith

Chef Cook

I am great at handling orders in traditional Japanese cuisine.

Antonio Santibanez

Chef Cook

I create masterpieces of pastry dishes

Book your Table


Welcome to

We prepare traditional American, Japanese, Italian and Indian cuisine. Also in our network of establishments you can find fast food and drinks.

Choose dishes according to your taste - we will prepare them as quickly as possible. Our chefs are of the highest level of certification and are certified experts in culinary excellence.

Do not deny yourself the pleasure and visit our restaurant as soon as possible.